Carnivore Restaurant Dining Experience Nairobi Tour: Experience Nairobi’s most exotic meal at The Carnivore Restaurant, choosing between an all-you-can-eat lunch or dinner in a garden setting. Carnivore Restaurant, located around 5 miles (8 km) from Nairobi’s city center, is not for the light eater, but rather an indulgent “Nyama Choma” dining venue where you sample an abundance of varied juicy meats roasted over a charcoal fire that is piled on your plate until your stomach is beyond full. They offer a variety of juicy meats roasted over a charcoal fire including Ostrich, Crocodile, Camel, Beef, Lamb, Pork Chicken, and others depending on what’s available for the day. Delicious side dishes which complete this African cuisine include salads, soups, vegetable dishes, and authentic sauces as well as desserts and Kenyan coffee.
This dining experience is enhanced by the informal, house cocktail the ‘Dawa’ ( Medicine in Swahili), which serves to hydrate, refresh and sharpen your palate for every delicious bite. The restaurant is famously known for all kinds of meat, but they also have a place for vegetarians. Vegetarians are well catered for and in an all-eat-as-much-as-you-can setting.
Carnivore restaurant dining experience features an open-air meat specialty restaurant featuring an “all-you-can-eat meat buffet” in the Langata suburb of Nairobi. Dining at Carnivore Restaurant, located just 8 km from Nairobi city centre, is a must-visit experience for a first-time Kenyan visitor!
The Carnivore Restaurant is justifiably referred to as Africa’s Greatest Eating Experience, and it has been voted twice amongst the world’s 50 best restaurants by UK-based Restaurant magazine. It is the perfect place to be while in Nairobi, for your meal and entertainment. Set in attractive tropical gardens, with outstanding services and decor.
The restaurant’s specialty is meat, with an option of choosing between an all-you-can-eat lunch or dinner. The meat is roasted on traditional Masai swords (skewers) over a huge charcoal pit that dominates the entrance of the restaurant. Everyone who comes to Kenya must try the Carnivore Restaurant Nairobi if they are true meat eaters!
Normally, waiters welcome you for starters with a delicious hot soup, and then carry the meat swords around the restaurant, carving unlimited amounts of the prime meats onto sizzling, cast iron plates in front of you.
Whole joints of meat – legs of lamb and pork, haunches of venison, rumps of beef, sirloin steaks of lamb, pork sausages, beef sausages, chicken wings, chicken yakitori, chicken tikka, chicken livers and gizzards, pork spare ribs, leg of pork and skewered kidneys, turkey, etc.
Delicious side dishes which complete this African cuisine include salads, soups, vegetable dishes, and authentic sauces as well as desserts and Kenyan coffee. The experience works on a simple all-you-can-eat basis: as long as the paper flag on your table is flying, beautifully attired waiters will keep bringing the meat, which is carved right at the table.
This dining experience is enhanced by the informal, house cocktail the ‘Dawa‘ (medicine in Swahili), which serves to hydrate, refresh and sharpen your palate for every delicious bite. Since 1980, when the restaurant opened its doors over two million international guests have shared in what is known as “the ultimate Beast of a Feast”.
The restaurant is famously known for all kinds of meat, but they also have a place for vegetarians. Vegetarians are well catered for and in an all-eat-as-much-as-you-can setting. Lunch or dinner at Carnivore Restaurant goes for 45 US Dollars per person (2023 Price). Drinks are charged separately, but all food and desserts are included in the price.
It is important to pre-book your meal at The Carnivore Restaurant as it ensures your seat at the table, with the convenience of pickup and drop-off at centrally-located accommodations in Nairobi city centre and its environs (transport is optional at an extra cost).
The restaurant is open daily, with lunch being served to start from 1230 hours to 1400 hours and dinner starting from 1900 hours to 2130 hours.
Carnivore Restaurant Dining Experience Nairobi Tour Prices
Carnivore Restaurant Dining Experience Nairobi Tour Rates Includes:
Lunch or dinner at Carnivore Restaurant Nairobi + Enjoy 15 different types of meat or a vegetarian meal & Professional English-speaking guides – All are experts in African wildlife, culture, and tour guiding
| Dates From | Dates To | Price Per Person | Children Aged 3 to 11 Years |
|---|---|---|---|
| 1st January 2023 | 31st December 2023 | Request for rates | Request for rates |
Notes
* Children between 3 to 12 years accompanied by an adult pay 75 % of the adult Rate
* Tour Departs Daily: 1200 Hours for Lunch & 1800 Hours for Dinner (Tour Duration: 2 Hours)
Carnivore Restaurant Dining Experience Nairobi Tour Rates Do Not Include:
* Personal expenses such as drinks, telephone calls, etc
* Pickup from your hotel in Nairobi and drop-off to your hotel or residence (at an extra cost)
* Visas, international airfares, and airport taxes; meals, and sightseeing not included in the package
* Tips or gratuity for your Driver Guide, Drinks; Travelers insurance; Laundry, Communication charges
* Optional activities; video filming fees are charged as a supplemental and are payable directly to Bomas of Kenya
* Personal expenses such as transfers to/ from the airport (supplement airport transfer cost applies for tours starting from the airport)
Carnivore Restaurant Dining Experience Nairobi Tour Menu
Starter
Soup of the Day with Homemade Fresh Brown Bread
The variety of Meats Served Include
Whole joints of meat – legs of lamb and pork, haunches of venison, rumps of beef, sirloin steaks of lamb, Pork sausages, Beef sausages, chicken wings, chicken yakitori, Chicken tikka, Chicken livers, and gizzards, Pork spare ribs, Leg of pork and skewered kidneys, turkey and much more.
Crocodile / Camel / Haunch of Exotic Meat (Ostrich)
The meats are constantly basted and turned until perfectly cooked; the meat is succulent and well-flavored.
Vegetables and Salads:
A wide selection of salads (mixed salad, rice salad, kidney beans, corn relish, coleslaw), and vegetable side dishes accompany the meat dishes. Sauces include (garlic, fruit salsa, sweet and sour, masala, mint, and chili). The restaurant also offers vegetarian dishes.
Choice of Desserts
(Apple pie, Cheesecake, Strawberries, and Ice Creams)
Kenyan Coffee
